XIII Congreso Ibérico y XI Congreso Iberoamericano de Ciencias y Técnicas del Frio

Cooling and Heat Pump Technologies

• Thermodynamic cycles 

• Refrigerants

• Refrigerant/absorbent or lubricant mixtures

• Heat and mass transfer

• Components and equipment

• Control and optimization

Commercial and Industrial Refrigeration

• Cold storage rooms

• Refrigerated display units. Supermarket display cases

• Commercial, domestic, and industrial refrigeration

• Technical standards and regulations

• Safety systems in refrigeration installations

Air conditioning

• Air Conditioning Processes and Systems

• Components and Equipment

• Air Conditioning for Residential, Commercial, and Industrial Buildings

• Ventilation and Indoor Air Quality

• Air Conditioning for Unique Spaces

• Technical Standards and Regulations

Food Processing and Preservation

• Use of refrigeration in food and beverage production and processing

• Freezing and frozen food storage

• Preservation and packaging of fresh fruits and vegetables and other refrigerated foods

• Transport and storage of food products

• Components and equipment

• Control and optimization

• Thermal processes using heat pumps

• Drying and solar cooking processes

• Quality control, hygiene, and safety of food products

Energy Efficiency and Renewable Energies

• Energy Efficiency in Buildings

• Integration with Renewable Energies

• Integration with Energy Recovery Systems

• Integration with Energy Storage. Flexibility.

• Industry 4.0: Smart Buildings and Data Processing

• Energy Audits and Facility Management Systems

• Integration with Cogeneration and Trigeneration

• Life Cycle Assessment of Equipment and Installations

Teaching

• Teaching methodologies and techniques, training, and professional certification

• Implementation of new technologies in the classroom

• Development of student competencies

• Training for the development of teaching competencies